| 产品名称: | Mycobacterium sphagni Kazda |
|---|---|
| 商品货号: | TS208129 |
| Strain Designations: | Sph 38 |
| Isolation: | Sphagnum moss, Sphagnum recurvum, Salemer Moor, West Germany |
| Biosafety Level: | 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Storage Conditions: | 2°C to 8°C |
| Preceptrol®: | no |
| Type Strain: | yes (type strain) |
| Medium: | ATCC® Medium 173: Middlebrook 7H10 agar with Middlebrook OADC enrichment ATCC® Medium 90: Lowenstein Jenson medium ATCC® Medium 1395: Middlebrook 7H9 broth with ADC enrichment |
| Growth Conditions: | Temperature: 30.0°C Atmosphere:xa0 Aerobicxa0 |
| Name of Depositor: | J Kazda |
| References: | Kazda J. Mycobacterium sphagni sp. nov.. Int. J. Syst. Bacteriol. 30: 77-81, 1980. type strain type strain |
| Cross References: | Nucleotide (GenBank) : U24550 Mycobacterium sphagni 23S rRNA, partial sequence. |