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| 产品名称： | Corynebacterium mycetoides Collins |
|---|---|
| 商品货号： | TS208242 |
| Strain Designations： | NCTC 9864 Castellani, IFO 15289 |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | 2°C to 8°C |
| Preceptrol®： | no |
| Type Strain： | yes
Ref  Validation list no. 10. Int. J. Syst. Bacteriol. 33: 438-440, 1983. , RefCollins MD. Corynebacterium mycetoides sp. nov., nom. rev. . Zentralbl. Bakteriol. Mikrobiol. Hyg. I Abt. Orig. C3: 399-400, 1982. |
| Medium： | ATCC® Medium 18: Trypticase Soy Agar/Broth |
| Growth Conditions： | Temperature: 37.0°C Atmosphere:xa0 Aerobicxa0 |
| Name of Depositor： | NCTC |
| Chain of Custody： | ATCC < |
| References： | Validation list no. 10. Int. J. Syst. Bacteriol. 33: 438-440, 1983. Collins MD. Corynebacterium mycetoides sp. nov., nom. rev. . Zentralbl. Bakteriol. Mikrobiol. Hyg. I Abt. Orig. C3: 399-400, 1982. Validation list no. 10. Int. J. Syst. Bacteriol. 33: 438-440, 1983. Collins MD. Corynebacterium mycetoides sp. nov., nom. rev. . Zentralbl. Bakteriol. Mikrobiol. Hyg. I Abt. Orig. C3: 399-400, 1982. |