微信小陈
微信小章
产品简介
购买须知
| 产品名称： | Lactobacillus rhamnosus (Hansen) Collins et al. |
|---|---|
| 商品货号： | TS209480 |
| Deposited As： | Lactobacillus delbrueckii (Leichmann) Beijerinck |
| Strain Designations： | NCDO 1856 |
| Application： | Production of L(+) lactic acid |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Preceptrol®： | no |
| Type Strain： | no |
| Comments： | Enzymatic determination of optically active isomers of lactic acid |
| Medium： | ATCC® Medium 416: Lactobacilli MRS Agar/Broth |
| Growth Conditions： | Temperature: 37.0°C Atmosphere: 5% CO2 |
| Name of Depositor： | M Brin |
| References： | Demirci A, et al. Lactic acid production in a mixed-culture biofilm reactor. Appl. Environ. Microbiol. 59: 203-207, 1993. Can. J. Microbiol. 11: 319-324, 1965. Brin M. L(+) and D(-) lactic acids CH3CHOHCOOH mol. wt. 90.1 (C3H6C3). Biochem. Prep. 3: 61-66, 1953. Brin M, et al. Microbiological synthesis of C14 - uniformly labeled L(+)-and D(-)-lactate. Arch. Biochem. Biophys. 39: 214-218, 1952. |