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| 产品名称： | Corynebacterium acetoacidophilum Shiio et al. |
|---|---|
| 商品货号： | TS209502 |
| Strain Designations： | 410 CIP 103776 |
| Application： | Produces glutamic acid L-glutamate, L-glutamic acid, glutamate Taxonomic characterization |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Disclosure： | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®： | no |
| Type Strain： | no |
| Medium： | ATCC® Medium 44: Brain Heart Infusion Agar/Broth |
| Growth Conditions： | Temperature: 37.0°C |
| Name of Depositor： | Ajinomoto Co., Inc. |
| U.S. Patent Number： | |
| References： | Shiio I, et al. Process for producing L-glutamic acid. US Patent 3,117,915 dated Jan 14 1964 Tsuchida T, et al. Process for producing L-amino acids by fermentation. US Patent 5,705,370 dated Jan 6 1998 |