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微信小章| 产品名称： | Lactococcus lactis subsp. lactis (Lister) Schleifer et al. |
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| 商品货号： | TS210242 |
| Deposited As： | Streptococcus lactis (Lister) Lohnis |
| Strain Designations： | Berridge X 13 BUCSAV 453, NCDO 496, NCIB 8586 |
| Application： | Produces nisin |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | yes |
| Type Strain： | no |
| Comments： | Used in Swiss cheese manufacture to suppress gas production by clostridia |
| Medium： | ATCC® Medium 44: Brain Heart Infusion Agar/Broth |
| Growth Conditions： | Temperature: 37°C Atmosphere: Aerobic |
| Name of Depositor： | RP Tittsler |
| References： | . Biotechnology and food safety. Boston: Butterworth-Heinemann; 1990. |
| Cross References： | Nucleotide (GenBank) : AX111129 Sequence 1862 from Patent WO0123604. Nucleotide (GenBank) : J04057 S.lactis antibiotic nisin (spaN) gene, complete cds. Nucleotide (GenBank) : M65089 Lactococcus lactis nisin gene, complete cds, ORF A, complete cds, and ORF B, 5 end. |