| 产品名称: | Trichoderma viride Persoon : Fries |
|---|---|
| 商品货号: | TS210556 |
| Deposited As: | Trichoderma viride Persoon : Fries, anamorph |
| Strain Designations: | FERM-P 4256 Y244-2-90 |
| Application: | produces L-lysine-alpha-oxidase |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Type Strain: | no |
| Disclosure: | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®: | no |
| Comments: | antitumor activity |
| Medium: | ATCC® Medium 325: Malt extract agar (Blakeslees formula) |
| Growth Conditions: | Temperature: 26.0°C |
| Name of Depositor: | Fermentation Research Institute |
| U.S. Patent Number: | |
| Chain of Custody: | ATCC < |
| Isolation: | soil, Japan |
| References: | Kuninaka A, et al. Assay of L-lysine. US Patent 4,224,407 dated Sep 23 1980 Kodama K, et al. L-lysine alpha-oxidase. US Patent 4,234,691 dated Nov 18 1980 Kusakabe H, et al. Sensitive and simple methods for determination of L-lysine with L-lysine alpha-oxidase. Agric. Biol. Chem. 43: 1749-1752, 1979. Kusakabe H, et al. Extracellular production of L-lysine alpha-oxidase in wheat bran culture of a strain of Trichoderma viride. Agric. Biol. Chem. 43: 2531-2535, 1979. Kusakabe H, et al. Occurrence of a novel enzyme, L-lysine oxidase with antitumor activity in culture extract of Trichoderma viride. Agric. Biol. Chem. 43: 337-343, 1979. Kusakabe H, et al. Effect of L-lysine alpha-oxidase on growth of mouse leukemic cells. Agric. Biol. Chem. 44: 387-392, 1980. Kusakabe H, et al. A new antitumor enzyme, L-lysine alpha-oxidase from Trichoderma viride: purification and enzymological properties. J. Biol. Chem. 255: 976-981, 1980. PubMed: 6101334 |