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微信小章| 产品名称： | Bacillus cereus Frankland and Frankland |
|---|---|
| 商品货号： | TS213122 |
| Strain Designations： | PCI 246 ATCC 10876a, ATCC 13640, IFO 13494, NCTC 9946, NRRL B-3537 |
| Application： | Produces penicillinase beta-lactamase I |
| Biosafety Level： | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format： | freeze-dried |
| Storage Conditions： | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
| Preceptrol®： | yes |
| Type Strain： | no |
| Comments： | Penicillin index: 700 |
| Medium： | ATCC® Medium 18: Trypticase Soy Agar/Broth |
| Growth Conditions： | Temperature: 30°C Atmosphere: Aerobic |
| Name of Depositor： | FDA |
| References： | Pollock MR. An immunological study of the constitutive and the penicillin-induced penicillinases of Bacillus cereus, based on specific enzyme neutralization by antibody. J. Gen. Microbiol. 14: 90-108, 1956. PubMed: 13306894 Knight BC, Proom H. A comparative survey of the nutrition and physioogy of mesophilic species in the genus Bacillus. J. Gen. Microbiol. 4: 508-538, 1950. PubMed: 14778957 Sneath PH. Proof of the spontaneity of a mutation to penicillinase production in Bacillus cereus. J. Gen. Microbiol. 13: 561-568, 1955. PubMed: 13278506 Antibiot. Chemother. 10: 508-514, 1960. Pollock MR, et al. Crystalline bacterial penicillinase. Biochem. J. 62: 387-391, 1956. PubMed: 13303985 Kogut M, et al. Purification of penicillin-induced penicillinase of Bacillus cereus NRRL 569: a comparison of its properties with those of a similarly purified penicillinase produced spontaneously by a constitutive mutant strain. Biochem. J. 62: 391-401, 1956. PubMed: 13303986 Hall JR, Ogston AG. Sedimentation and diffusion of samples of penicillinase. Biochem. J. 62: 401-403, 1956. PubMed: 13303987 |