| 产品名称: | Corynebacterium glutamicum (Kinoshita et al.) Abe et al. |
|---|---|
| 商品货号: | TS214120 |
| Deposited As: | Brevibacterium lactofermentum Okumura et al. |
| Strain Designations: | 2362 NCIB 9662 |
| Application: | Produces glutamic acid L-glutamate, L-glutamic acid, glutamate Transformation host |
| Biosafety Level: | 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country. |
| Product Format: | freeze-dried |
| Disclosure: | This material is cited in a US or other Patent and may not be used to infringe the claims. Depending on the wishes of the Depositor, ATCC may be required to inform the Patent Depositor of the party to which the material was furnished. This material may not have been produced or characterized by ATCC. |
| Preceptrol®: | no |
| Type Strain: | no |
| Medium: | ATCC® Medium 3: Nutrient agar or nutrient broth |
| Growth Conditions: | Temperature: 30.0°C |
| Name of Depositor: | Ajinomoto Co., Inc. |
| U.S. Patent Number: | |
| References: | Motozaki M, et al. Process for producing L-glutamic acid by bacterial fermentation. Canadian Patent 634,377 Motozaki S, et al. Process for producing L-glutamic acid by bacterial fermentation. US Patent 3,128,237 dated Apr 7 1964 Okumura S, et al. Process for producing L-glutamic acid. US Patent 3,136,702 dated Jun 9 1964 Katsumata R, et al. Plasmids. US Patent 4,500,640 dated Feb 19 1985 |