| 产品名称: | Brochothrix thermosphacta |
|---|---|
| 商品货号: | TS218419 |
| Source : | Pork sausage, fresh |
| Depositor : | B.Phillips, NCFB, Reading, UK |
| Deposit Date : | 1995-11-28 |
| Conditions Remarks : | Blood agar, aerobic, 22°-30°C |
| Enzymes : | Restriction endonuclease MthI |
| Name Change : | Formerly Microbacterium thermosphactum, invalid name |
| ID Method : | CCUG<Api 20strep, Api rapidID32strep, Api Coryne, Api Zym, SDS-PAGE-GelCompar |
| Literature Reference : | Int J Syst Bacteriol 26:102-104,1976 |
| Api API20S : | 515 111 121 131 311 511 111 |
| Tests CAT : | 5053 1121 0110 10 0000 00 000000 00 000000000 0 000 00000 |
| Api CORYNE : | 121 511 415 111 541 451 515 |
| Api RID32S : | 151 112 551 151 411 121 111 511 511 542 11 1 |
| CAT50 : | 1111111111 3333111111 1131151121 1121111111 1111111111 |
| Date : | 951213 |
| Remarks : | Chocolate agar,30°C |