| 产品名称: | Staphylococcus piscifermentans |
|---|---|
| 商品货号: | TS218425 |
| Sample Origin : | Thailand |
| Source : | Shrimp, fermented (Kung-chom) |
| Depositor : | Y.Kosako, JCM, RIKEN, Wako-shi, Saitama, Japan |
| Deposit Date : | 1995-11-28 |
| Conditions Remarks : | Grows in thioglycolate medium at 18° and 42°C|Grows well between pH 6.8 and 9.0|6-10% NaCl |
| Literature Reference : | Int J Syst Bacteriol 42:577-581,1992 |
| Tests CAT : | 451 1121 00000 0500 |
| Tests OF : | 00 0000 0000 0000000 |
| Tests NEW : | 000 000 000 000 0 |
| Tests MORE : | 0000 00 0000000 00000 00000 000 |
| Tests APISTAPH : | 155 145 511 255 311 515 55 |
| Tests APIID32S : | 551 155 135 511 515 111 155 211 11 |
| Tests CORYNE : | 555 115 515 511 511 155 514 |
| Tests ID32A : | 000 000 000 000 000 000 000 000 000 000 |
| Tests ID32STR : | 000 000 000 000 000 000 000 000 000 000 00 0 |
| Tests ZYM : | 12331 11111 32131 34111 |
| Date : | 951213 |
| Remarks : | Blood agar 37°C |