| 产品名称: | Pectinatus frisingensis |
|---|---|
| 商品货号: | TS219650 |
| Source : | Turbid beer |
| Depositor : | Z.Pácová, CCM, Brno, Czech Republic |
| Deposit Date : | 2000-02-15 |
| ID Method : | CCUG<Api rapidID32strep, Api rapidID32an, CFA(FAME) |
| Conditions Remarks : | Chocolate agar or MRS agar with cysteine HCl, anaerobic, 28-30°C, 96h, Sabouraud agar, anaerobic, 30°C, 72h recommended |
| Literature Reference : | IJSB 40:19-27,1990 |
| Tests OX : | 0000 0000000 000 |
| Tests GROW : | 00 00 000 0 0 |
| Api API32AN : | 111 111 511 151 111 111 111 111 111 111 00 |
| Tests CAT : | 1013 1111 0000 05 0000 00 000000 00 000000000 0 000 00000 |
| Api ID32AN : | 111 111 511 151 111 111 111 111 111 111 |
| Api RID32S : | 151 115 131 111 411 111 111 111 111 115 11 1 |
| Date : | 021113 |
| Remarks : | Chocolate agar,anaerobic,37°C |