| 产品名称: | Bacillus smithii |
|---|---|
| 商品货号: | TS226611 |
| Source : | Cheese |
| Depositor : | L.K.Nakamura, NRRL, Peoria, USA |
| Deposit Date : | 1990-11-02 |
| ID Method : | CCUG<Api 50CHB, Api 20E, CFA(FAME) |
| Conditions Remarks : | TSA, aerobic, 56°C, 24h |
| Taxonomy Remarks : | CFA profile as Geobacillus |
| Literature Reference : | |
| Tests MORPH : | 0000000 0000 |
| Tests PHYS : | 0111 111 000 01 |
| Tests PHEN01 : | 000000 000 101 |
| Tests PHEN03 : | 00000 0000 |
| Tests ZYM : | 00000 00000 00000 00000 |
| Tests APIMORPH : | 000000 00000000 |
| Tests API50CH : | 000000 00000 00000 00000 00000 00000 00000 00000 00000 0000 |
| Tests API20E : | 000 000 000 000 000 000 000 000 000 |
| Date : | 070605 |
| Remarks : | TSA agar,aerobic,56°C |