| 产品名称: | Lactobacillus satsumensis |
|---|---|
| 商品货号: | TS227419 |
| Sample Origin : | Japan |
| Source : | Shochu mash |
| Depositor : | B.J.Tindall, DSMZ, Braunschweig, Germany |
| Deposit Date : | 2006-01-23 |
| ID Method : | CCUG<Api rapidID32strep, Api 50CHL |
| Conditions Remarks : | Chocolate agar or MRS agar, CO2, microaerophilic or anaerobic, 30-37°C, 3 days |
| Literature Reference : | Int J Syst Evol Microbiol 55:83-85,2005 |
| Tests CAT : | 1053 1121 0000 40 0030 00 000000 00 000000000 0 000 00000 |
| Api RID32S : | 141 111 141 151 521 111 111 111 511 111 11 1 |
| CAT50 : | 1111111111 4555541151 3554555311 1551111114 5151111111 |