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| 产品名称： | Bartonella capreoli |
|---|---|
| 商品货号： | TS244988 |
| <strong>Name </strong>： | Bartonella capreoli Bermond et al. 2002 |
| <strong>DSM No. </strong>： | 21569, Type strain dsm-21569 dsm21569 dsm 21569 Bartonella capreoli |
| Strain designation ： | IBS 193, CIP 106691, CCUG 43827, |
| Other collection no. <br />or WDCM no. ： | CCUG 43827, CIP 106691 |
| Isolated from ： | blood of roe-deer Capreolus capreolus |
| Country ： | France forest of Chizé |
| Date of sampling ： | 1996 |
| <strong>Nagoya Protocol Restrictions </strong>： | There are NO known Nagoya Protocol restrictions for this strain. |
| History ： | |
| Cultivation conditions ： | Medium 429e , + 5% CO2; grows slowly, 37°C distribute the whole content of one ampoule onto one agar plate Incubation time: 3-7 days Complete DSMZ Media List |
| Summary and <br />additional information ： | Type strain. Taxonomy/description (8351). Sequence accession no. AF293389, AF293392. (Medium 429e, 37°C, + 5% CO2; grows slowly). distribute the whole content of one ampoule onto one agar plate. Sampling Date: before 01.01.1997. |
| For detailed information ： | BacDive - The Bacterial Diversity Metadatabase |
| Literature ： | 8351 |
| Risk group ： | 2 (classification according to German TRBA) |
| Restrictions ： | Act dealing with the prevention & control of infectious diseases in man (Infektionsschutzgesetz), Category A1 |
| Other cultures ： | All DSMZ cultures of the species |