产品名称: | Lactobacillus oryzae Tohno et al. |
---|---|
商品货号: | TS292353 |
classification: | bacteria |
Other num: | JCM 18671 |
Bio safety: | 1 |
Occurance: | nan |
Source: | fermented rice grains |
Characterization: | Fermentation of glucose.--Production of Alkaline phosphatase, Esterase, Esterase Lipase, Leucine arylamidase, Valine arylamidase, Cystine arylamidase, 伪-Chymotrypsin, Acid phosphatase, Naphthol-AS-BI-phosphohydrolase, 伪-Glucosidase, ADH (Arginine dihydrolase).-- |