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| NCIMB number | NCIMB 701196 |
| Deposit type | Bacteria |
| Type strain | No |
| GMO | No |
| Taxon name | Lactococcus lactis subsp. cremoris |
| Depositor designation | E8 |
| Preservation method | Unknown |
| Other catalogue information | Former NCFB organism - Contains bacteriophage. Cross phage reaction with 799 - API 20S profile 3040400 |
| Price band | A |
| Media | 284 |
| Gas regime | facultative anaerobic |
| ACDP category | 1 |
| Depositor Name | H R Whitehead, NZDRI, Palmerston, New Zealand |
| Depositor Address | |
| Source | cheese atarter |
| Date of Accession | 01/01/1956 |
| Other names | Streptococcus cremoris |
| Other collection IDs | NCDO799 NCDO1196 NCDO2014 |
| Yeast? | False |
| K12 | No |
| References | Diversity analysis of dairy and nondairy Lactococcus lactis isolates, using a novel multilocus sequence analysis scheme and (GTG)5-PCR fingerprinting, Appl Environ Microbiol 73(22), 7128-7137, 2007 |