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NCIMB 702181

货号 TS390743
中文名称 None
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产品简介
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NCIMB numberNCIMB 702181
Deposit typeBacteria
Type strainYes
GMONo
Taxon nameLactococcus lactis subsp. hordniae
Depositor designationHC/1/1
Preservation methodUnknown
Other catalogue informationFormer NCFB organism
Price bandA
Media284
Gas regimefacultative anaerobic
ACDP category1
Depositor NameC I Kado, California University, USA
Depositor Address
Sourceleaf hopper
Date of Accession01/01/1978
History"M E Sharpe, NIRD 1978"
Other namesLactobacillus hordniae [invalid]
Other collection IDsATCC29071 DSM20450 JCM1180 NCDO2181
Yeast?False
K12No
References(1977) Int. J. Syst. Bact. 27, 362-370 (Unknown), Zentralbl Bakteriol Hyg I Abt Orig C2, 151-165, 1981 Transfer of Streptococcus lactis and related streptococci to the genus Lactococcus gen. nov, Syst Appl Microbiol 6, 183-195, 1985 The rpoB gene as a target for PCR-DGGE analysis to follow lactic acid bacterial population dynamics during food fermentations, Food Microbiol 21(4), 481-487, 2004 Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List No. 20, Int J Syst Bacteriol 36, 354-356, 1986 Recent genetic transfer between Lactococcus lactis and enterobacteria, J Bacteriol 186(19), 6671-6677, 2004 Transfer of Streptococcus lactis and related streptococci to the genus Lactococcus gen, nov Syst Appl Microbiol 6, 183-195, 1985 Development of a novel PCR assay based on the 16S-23S rRNA internal transcribed spacer region for the detection of Lactococcus garvieae, J Fish Dis 35(7), 481-487, 2012 A taxonomic study of some strains of streptococci which grow at 10 C but not at 45 C including Streptococcus lactis and Streptococcus cremoris, Zbl Bakt Hyg, I Abt Orig C 2, 151-165, 1981 A taxonomic study of some strains of streptococci which grow at 10 C but not at 45 C including Streptococcus lactis and Streptococcus cremoris, Zentralbl Bakteriol Hyg I Abt Orig 151-165, 1981 Characterization and evaluation of the spoilage potential of Lactococcus piscium isolates from modified atmosphere packaged meat, Int J Food Microbiol 156(1), 50-59, 2012 Lactobacillus hordniae, a new species from the leafhopper (Hordnia circellata), Int J Syst Bacteriol 27, 362-370, 1977 Lactococcus chungangensis sp. nov., a lactic acid bacterium isolated from activated sludge foam, Int J Syst Evol Microbiol 58(8), 1844-1849, 2008 Lactococcus lactis subsp. tructae subsp. nov. isolated from the intestinal mucus of brown trout (Salmo trutta) and rainbow trout (Oncorhynchus mykiss), Int J Syst Evol Microbiol 61(8), 1894-1898, 2011 Phylogenetic analysis of Lactococcus lactis subspecies based on decoding the sequence of the pepT tripeptidase gene, the pepV dipeptidase gene and 16S rRNA, Syst Appl Microbiol 27(4), 414-422, 2004