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| NCIMB number | NCIMB 14541 |
| Deposit type | Bacteria |
| Type strain | Yes |
| GMO | No |
| Taxon name | Sporosarcina luteola |
| Depositor designation | Y1 |
| Preservation method | Lyophilised |
| Other catalogue information | Spore Forming |
| Price band | A |
| Media | 077119 |
| Gas regime | aerobic |
| Incubation period | 2 days |
| ACDP category | 1 |
| Colony Edge | Entire |
| Colony Surface | Smooth+Shiny |
| Colony Shape | Circular |
| Colony Elevation | Low Convex |
| Colony Colour | Off White |
| Colony Opacity | Translucent |
| Cellular Shape | Rod |
| Cellular Size | medium |
| Cellular Arrangement | Single/Groups |
| Gram stain | Gram Positive |
| Cellular (Other) | Sides/Ends: Parallel/Rounded |
| Depositor Name | Tatsuya Tominaga |
| Depositor Company | Saitama Industrial Technology Center |
| Depositor Address | 2-133 Center North Institute Suehiro Kumagaya Japan |
| Source | On the surface of soy sauce production equipment in Japan |
| Date of Accession | 22/12/2008 |
| Other collection IDs | CIP109917 NBRC105378 NRRLB-59180 |
| Yeast? | False |
| K12 | No |
| References | Tominaga, T., An, S.-Y., Oyaizu, H. & Yokota, A. (2009). Sporosarcina luteola sp. nov. isolated from soy sauce production equipment in Japan. J Gen Appl Microbiol 55, 217 - 223 Int J Syst Evol Microbiol 59 (2009), 2647-2648 Sporosarcina luteola sp. nov. isolated from soy sauce production equipment in Japan, J Gen Appl Microbiol 55(3), 217-223, 2009 |
| PubMed Publication | https://www.ncbi.nlm.nih.gov/m/pubmed/19590149 |