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| VKM No. | B-497 Òype |
| Scientific name of the strain | Bacillus coagulans Hammer 1915 |
| Other culture collection No. | ATCC 7050; CCM 2013; BCRC 10606; CCUG 7417; CECT 12; CFBP 4225; CIP 66.25; CNCTC 5646; DSM 1; HAMBI 1931; IAM 1115; IAM 12463; JCM 2257; KACC 11248; KCTC 3625; LMD 48.14; LMD 77.25; LMG 17450; LMG 17455; LMG 6326; NBIMCC 1511; NBRC 12583; NCAIM B.01086; NCCB 77025; NCCB 48014; NCIMB 9365; NCTC 10334; VTT E-82150; VTT E-98150 |
| History | INMI, VKM B-497 |
| Source of isolation | evaporated milk |
| Medium | 5 |
| Incubation temp. (C) | 37 |
| Storage methods | F-1, C-4 |
| Risk group | no |