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| VKM No. | B-1283 |
| Scientific name of the strain | Gluconobacter cerinus (ex Asai 1935) Yamada and Akita 1984 emend. Katsura et al. 2002 |
| Synonym | Gluconobacter cerinus (Asai 1935) Asai and Shoda 1958, Gluconobacter asaii Mason and Claus 1989 |
| History | INMI, VKM B-1283 |
| Source of isolation | fruit |
| Country | Japan |
| Medium | 120 |
| Incubation temp. (C) | 26-28 |
| Storage methods | F-1, S-5 |
| Risk group | no |