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| VKM No. | Ac-976 Òype |
| Scientific name of the strain | Streptomyces griseoluteus Umezawa et al. 1950 |
| Other culture collection No. | ISP 5392; RIA 1336; ATCC 12768; CBS 676.72; CCM 3242; DSM 40392; HUT 6058; IFO (now NBRC)13375; JCM 4041; JCM 4765; LMG 19356; NRRL B-1315 |
| History | RIA 1336 |
| Source of isolation | soil, potato field |
| Geographics | Tokyo, Mitaka |
| Country | Japan |
| Medium | 212 |
| Incubation temp. (C) | 28 |
| Storage methods | F-1, C-1 |
| DNA sequences | AB184363, AY999751 |
| Risk group | no |