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| VKM No. | F-906 Type |
| Scientific name of the strain | Aspergillus amylovorus Panasenko 1964 ex Samson 1979 |
| Other culture collection No. | ATCC 18351; CBS 600.67; IMI 129961; MUCL 15648 |
| History | INMI, VKM F-906 |
| Received as | Aspergillus amylovorus |
| Source of isolation | wheat starch |
| Geographics | Kharkov |
| Country | Ukraine |
| Medium | 12 |
| Incubation temp. (C) | 25 |
| Storage methods | C-1, D-4, F-1, S-5 |
| Risk group | 4 |
| References | 553, 607, 1314, 5945, 6175, 8964 |